Parisian Pastry Soirée: An Evening of French Elegance
Parisian Pastry Soirée: An Evening of French Elegance - dish photo 1
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Parisian Pastry Soirée: An Evening of French Elegance

Taste the Romance of French Pâtisserie

16 Rte de la Basse des Feignes, 88250 La Bresse, France· La Bresse

Fri, Sep 25, 2026

Date

3+ hrs

Duration

50 guests

Max capacity

$45

Per person

Hosted by Alice Loubie

Montrevault-sur-Èvre, France· Verified Host

About this dinner

Enter a refined Paris-inspired pastry experience where elegance, aroma, and artistry come together for one unforgettable evening. Guests will enjoy delicate French desserts, live pastry presentations, warm conversation, and curated beverage pairings in a beautifully styled setting inspired by classic French cafés and luxury pâtisserie salons.

Menu highlights

Plantain Panini served at Parisian Pastry Soirée: An Evening of French Elegance - Culture Square

Plantain Panini

Ripe plantains taste like bananas but slightly less sweet or without that intense banana flavor. It’s slightly more subtle. However, green plantains aren’t sweet at all. They are quite hard and need to be cooked to soften.

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 jibarito served at Parisian Pastry Soirée: An Evening of French Elegance - Culture Square

jibarito

Jibarito is made with a thinner steak so the plantain doesn’t break apart. Thinly cut top sirloin, sandwich steak is what’s used. Also, the seasoning is usually Adobo and the onions are grilled with the steak. No mushrooms. Add whatever you like.

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Creamy Coconut Drink served at Parisian Pastry Soirée: An Evening of French Elegance - Culture Square

Creamy Coconut Drink

Pairing with cauliflower beforehand in two ways. First, you can use a traditional steamer basket for about 10-15 minutes. Second, you could use your Instant Pot with the steamer basket on Manual - High Pressure for 3 minutes. In both cases, make

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Gift basket served at Parisian Pastry Soirée: An Evening of French Elegance - Culture Square

Gift basket

All attendees will go home with French bread contains no added fats (like butter or oil) or sugars, relying entirely on the fermentation process for its complex flavor. Texture: It has a highly crackly, thin crust on the outside and a pillowy.

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Wounds & Cracks served at Parisian Pastry Soirée: An Evening of French Elegance - Culture Square

Wounds & Cracks

a wildly popular, ultra-cheesy garlic bread where an uncut loaf is sliced into a diamond or checkerboard grid, then stuffed with butter, herbs, and cheese, and baked until gooey.

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Beverages

Mojito by La Factoría
Frozen Boozy Coconut-Limeade by Spoon

Dietary Accommodation

Medical diets

Anti-InflammatoryHeart Healthy

Taste Sensitivities

Light Seasoning Only
Full ingredient transparency provided

Cuisine style

French Cuisine

Special notes from host

If you haven't steamed your cauliflower, do so before starting this recipe (see the notes section for how to do so in your Instant Pot). Place the cooking fat in the bottom of your Instant Pot and press the Saute button.

What's included

Multi-course dinner
Gifts welcome
Ingredient transparency
Intimate group of 50

Where you'll dine

16 Rte de la Basse des Feignes, 88250 La Bresse, France — La Bresse

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$45/ person

Date

Fri, Sep 25, 2026

Time

08:00 PM

Guests

Up to 50 guests

Secure your spot at this dinner

Highlights

5 dishes
2 beverages
3 dietary options

Event Sponsors

$45 / person